We enjoy keeping our menu fresh. Some items, ingredients and prices will change with the season, availability and market value, while others change just for the fun of it. We aim and shoot for honest, local, fresh and sustainable products when we can. Our menu is focused on the highest quality meats and ingredients with some vegetarian options. We put a lot of thought into the ingredients and flavor profiles of our food. We ask that there are no menu changes, modifications or substitutions.

Brunch/Breakfast Served Saturday & Sunday Until 1:00pm

$14

Gerdes Breakfast Sandwich

Fried Egg, British Back Bacon, Tucumcari Cheddar, Tomato, Bandit Sauce on Kaiser Roll

$14

$18.5

Saloon Scramble Tostada's

Scrambled Eggs with Green Onion, Elk Mapel Sausages, Avocado, Tucumcari Cheddar, Over Crispy Corn Tortillas & a side of Jalapeno Hot Sauce

$18.5

$20

The Day Trip

Prosciutto de Parma, Sheep Milk Cheese, Tomato, Mizuna Greens, Sunny Egg, Toasted Sourdough, Served Open-Faced

$20

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$28

Cattle and Cottonwoods (Open Faced)

Grilled Sliced Flat Iron Steak, Avocado Herb Sauce, Midnight Moon Cheese, Micro Greens, Grilled Sourdough

$28

$18

Campfire at The Crossroads

Grilled Lil' Elk and Bison Smokies, Rattlesnake & Rabbit Sausage, Cornichons, Spicy Honey Dijon

$18

$12.50

Avocado at First and Main (Vegetarian)*

Grilled Avocado with Spicy Chile Sour Cream, Pine Nuts, Cilantro

$12.50

$22

Black Jack Ketchum Gang (NM Beef)

NM Beef Burger, Beef Pastrami, Midnight Moon Cheese, Red Onion, Piquillo Pepper, Bandit Sauce, Cornichon on Brioche Bun

$22

$18

The Ortiz*

Thinly Sliced Roasted Lamb, Greens, Tomato, Cucumber, Red Onion, Sheep Milk Cheese, Chimayo Chile Sauce on Naan Flat Bread

$18

$21

Wilderness Game Trail

North American Elk + Wild Boar Burger, Penta Cream Blue Cheese, Greens, Spicy Honey Dijon on Brioche Bun

$21

$22

Fuddled Outlaw

1/2lb Dry Aged Beef Burger, British Back Bacon, Tucumcari Cheddar, Slowed - Cooked Beer Onions, Mayo on Brioche Bun

$22

$18

Dust Devil

Local Mushrooms with Ancho Chile, Mizuna, Avocado Herb Sauce, Sheep Cheese, Grilled Flatbread topped with Micro Greens

$18

$19

Scavenger Raven Salad

Local Salad Greens Avocado, Red Onion, Sagne a Pezzi Pasta, Ricotta Salta, Pine Nuts, Pedro Ximenez Vinegar, Organic Olive Oil

$19

$28

Fire Side Folklore*

Stewed Rabbit Sandwich, Cherry-Apricot Compote, Penta Cream Blue Cheese on Grilled Sourdough

$28

$18.5

Sloppy Cowgirl

Bison Hot Dog, Topped with Elk & Venison Ancho Chile Mix, Piquillo Pepper, Tucumcari Cheddar, Spicy Sour Cream, Cabbage, Cilantro, Folded in Naan

$18.5

$17

Down Country

Whipped Ricotta & Fennel Pollen, Smoked Trout Spread, Tomato, Cucumber, Sprouts on Sourdough

$17

$29

Bosque Crossing

Grilled and Sliced White Tail Venison Tenderloin, Tomato Salad, Grilled Green Onion, Micro Greens, Pickled Veggies

$29

$18.5

The Lone Traveler

Beef Brisket Pastrami, Gruyere, Fresh Local Cabbage, Spicy Honey Dijon, Cornichons on Grilled Sourdough

$18.5

Beer and Wine on Tap

$7 - $8

Local NM Beers

$7 - $8

$14

Red and White Wine

$14

Local NM Spirits

Sides

$6.5

Crow's Nest Fries

$6.5

$7.5

Saloon House Chips with Ace of Spades Seasoning

$7.5

$6.5 / $13

Mixed Green Salad with Vinaigrette

$6.5 / $13

Sourdough Toast with Sea Salted Butter

* Limited Availability or May Not Always Be Available

Menu

Black Bird Saloon
28 Main Street
Los Cerrillos, NM 87010 505-438-1821 (see days & hours before calling)
pktorres@blackbirdsaloon.com